January 2015

Grim Reaper Foods
Today, brings the unleashing of the Grim Reaper Foods – 2015’s MORT limited edition hot sauce, made with Scorpion Morouga peppers grown here in the UK by chilehead Chris Saunders! This is the third MORT, in 2013 it sold out in 8 days, last year however, it sold out in just over 2 hours. Today it goes no sales at 9PM GMT.

Bottles are numbered and signed. The first 10 bottles will go out numbered 1-10 to the first 10 orders, after that they are random. If you order up to 3 and you are in the first 10, your order qualifies for one of the first 10, the other two bottles will be random. If you would like a specific number (NOT first 10) just request it, however it isn’t guaranteed as many requests come through-it must be on your order in the notes ection. Jees, so many rules….Big rule-MAX 3 bottles per household, orders for more will be cancelled im afraid..

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January sales
A number of UK chilli producers are offering some very special offers at the moment :-

Chillilicious is having a ‘mad crazy sale’ on everything in a first come first served basis, so if you like Chillicious stuff it is time to get over to their web site before its all gone. See their Facebook page for more details

The Pepper Pod – Exeters Chilli Shop is doing a 2 for 1 on all Dartmoor Chilli Farm products as well as some sauces from just £2 according to their Facebook page

Are you running a chilli sale, then let us know…

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I have know Alexander Mustang for a few years, he is always working hard on something, his latest project is to launch a range of chilli products under this Chilli Fest UK brand and he is looking to you crowd funding to get it started.

This is not a plug for they project as such, but I am sure he would be please if you watch his video and have a look at his www.crowdfunder.co.uk page.

Chilli Fest UK Crowd Funding Video

Click the image above to visit the crowd Funding Page for Chilli Fest UK

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The amazing Clifton Chilli Club is running a award scheme that you can all take part in, they have called it the People’s Chouce Awards 2014.

There are 11 award categories that are awaiting your votes, so please take the time (it only takes a few minutes) to recognise some of the people who have made the your 2014 a fantastic chilli year.

So press the big red button to get voting NOW!

Big Red Button

Closing date for votes is midnight (GMT) on Friday 16th January.

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