Salsa Cruda – A basic salsa recipe to experiment with

by Hot Juan on April 11, 2012 · 0 comments

in Recipes

Salsa Cruda
Recipe Type: Dip
Author: David Floyd
Prep time: 10 mins
Total time: 10 mins
This is a basic, uncooked salsa recipe that makes a good base from which you can experiment with your own ingredients.
  • 2-3 Garlic Cloves, Chopped
  • 1 Small to medium Onion Chopped
  • 1-2 Fresh JalapeƱos, Chopped
  • 5-8 Tomatoes, Cubed
  • 3 tbsp Fresh Coriander, Chopped
  • Cumin, Ground and Roasted
  • Lime Juice to taste
  • Salt & Pepper
  1. Place all the ingredients in the blender, holding back 2-3 tomatoes, and blend to a fine consistency. Place the mixture in a bowl, chop up the remaining tomatoes and add to the mix to give your salsa a more chunky testure.

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